Angelucci Catering
Marinosince 1992
Caterer in Marino run by Stefano Angelucci since 1992, with an open bar, a sushi corner and a cigar and rum corner.
- Weddings
- Corporate events
- Sushi and Japanese cuisine
- Open bar and mixology
Weddings in the Castelli Romani
This page brings together 9 caterers based in the Castelli Romani that cater weddings, with details checked on their official websites.
Free, no obligation · data from official websites

Ask the villa whether the caterer is exclusive
Check the kitchen space and where vans can unload
Agree a covered plan B for cool evenings
Have travel costs written as a separate item
Alphabetical order · data from official websites
Marinosince 1992
Caterer in Marino run by Stefano Angelucci since 1992, with an open bar, a sushi corner and a cigar and rum corner.
Frascati
Full-service caterer based in Frascati, working in villas, farmhouses, wineries and abbeys across Lazio.
Rocca di Papa
Venue in the Castelli Romani, at Rocca di Papa, with an in-house caterer that has handled weddings and receptions for over twenty years.
Velletrisince 1964
Restaurant, wine bar and catering run by the Salvatori family in Velletri, opened in 1964, with a country villa reserved for its events.
Monte Porzio Catone
Organic, local-sourced catering built on an ethical and social supply chain, specialising in vegetarian and vegan menus.
Albano Laziale
Four chef-owners in the Castelli Romani who cook in person at the venue, taking one event a day.
Frascatisince 1991
A Frascati caterer working in Rome and the Castelli, with ethnic and fusion wedding menus, vegan options and hire of equipment and outdoor cover.
Monte Porzio Catone
Caterer in Monte Porzio Catone with its own vegetable garden for local produce and the Casale Vigna Ferri venue.
Catering and banqueting with its operating base in Velletri, led in the kitchen by chef Roberto Dominizi, working between Rome and the Castelli.
Frascati, Grottaferrata, Marino, Ariccia, Albano, Rocca di Papa, Monte Porzio Catone and Velletri are a short drive from Rome and have many of the most popular wedding venues outside the city: historic villas with gardens, farmhouses among the vineyards, terraces looking over Lake Albano and Lake Nemi. Guests can travel there and back in a day, and those who stay overnight will find hotels and agriturismi (farm stays) nearby.
On this page you will find the caterers based in the Castelli that say they cater weddings. They know the roads, the villas and the travel times of the area. Many caterers based in Rome also work here: you will find them on the page about wedding catering in Rome and the one about caterers in the Castelli Romani.
Before choosing a caterer, ask the venue whether it works with one caterer only or with a list of approved caterers: in the Castelli this is common. If the villa is open to any caterer, check whether there is a kitchen the caterer can use or whether it has to set up a field kitchen, and where vans can unload. Some old town centres have narrow streets and restricted traffic zones. The guide on exclusive or open venues explains the difference, and the one on villa weddings helps you plan spaces and timings.
In the hills, spring and autumn evenings are cooler than in the city, and in summer the wind picks up soon after sunset. An outdoor aperitivo or dinner always needs a covered plan B: a gazebo, a marquee or an indoor room, agreed with the caterer and the venue by a set date. The checks to make are in the guide on catering for outdoor events.
The Castelli are wine country, and many couples choose a winery or a farmhouse among the vines. You can ask the caterer for local wines or produce as an option, without it becoming a requirement: the menu is still your choice. For pairings, read the guide on Lazio wines for events.
As well as menu, drinks and staff, ask for travel costs to be written as a separate item or confirmed as included, together with set-up and take-down times agreed with the villa. To compare prices per guest, read the guide on what wedding catering costs in Rome. Once you have the date and the venue, ask for up to 3 quotes in a single request.
This page lists the caterers based in the Castelli that say on their website they cater weddings. Many caterers from Rome also work in the area: you will find them on the page about weddings in Rome.
Not necessarily. The price per guest depends on courses, drinks, staff and hire more than on where the caterer is based. A local caterer may charge less for travel to a nearby villa, though: ask for that item to be written in the quote.
It depends on the villa. Many work with one caterer only or with a list of approved caterers, others are open and sometimes charge a kitchen fee. Ask the venue before signing.
Yes. In the hills evenings can be cool even in summer and the weather changes quickly. Agree a covered space with the caterer and the venue, and the date by which you will decide.
For a Saturday between May and October it is worth starting well before the date, because the most requested caterers take few events a day. Out of season and on weekdays the timing is shorter.

Weddings
A reception in a villa or farmhouse on the Appia Antica, in the Castelli Romani or at Bracciano: field kitchen, power, water, access, music, rain and questions.
8 min read

Planning
Venues with exclusive catering, free choice of caterer or approved suppliers: what changes for prices, restrictions, outside supplier fees and what to ask.
7 min read
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