Relais Le Jardin

Relais Le Jardin takes its name from the restaurant of the Hotel Lord Byron, which held two Michelin stars in the 1980s. For more than thirty years the company has worked in high-end banqueting, in Italy and abroad, pairing gourmet cooking with event management and hospitality services. Its main venues are Villa Miani, on Monte Mario, and the Relais Appia Antica; its website also mentions events in historic residences such as Villa Aurelia, Palazzo Doria Pamphili and the Baths of Caracalla.

Worth considering if you are planning a wedding, a gala dinner or a conference in a historic setting and want a single point of contact for both the food and the running of the event. Its own production facilities also make it suited to large guest numbers.