Cookinart
Romasince 2012
Team led by chef Lucia d'Aloisio Mayo, active since 2012: private chef, catering with buffet and staff, also in villas or on yachts.
- Private parties
- Birthdays
- Gourmet and fine dining
- Barbecue and grill
Illustrative photo, not of this catererPontiniaActive since 1982Checked data
Catering and banqueting by the Campana family, with a reception restaurant in Pontinia and services for companies in the province of Latina.
The Campana family has worked in food service since 1982 and has organised receptions since 1997. According to its official website it offers catering and banqueting throughout the province of Latina; its restaurant in Pontinia opens only by booking for christenings, first communions, weddings and other parties. It also runs staff canteens with meals prepared in its own production kitchen, and offers companies working breakfasts, coffee breaks, lunch breaks and aperitivi.
Worth considering for a family party in a private room in the Agro Pontino or for a local company looking for a supplier for breaks and working lunches. The news pages on the website are out of date: for seasonal events, such as end-of-year parties, ask directly what it offers now.
The address given on the official website is Via Migliara 47 1/2 n. 925 lato dx, Pontinia (LT), in the Pontinia area.
According to the official website: weddings, corporate events, private parties, birthdays, christenings and communions, new year's eve.
From the official website: home and office catering, buffet. Services listed include: staff canteens, coffee break, lunch break, brunch, aperitivi.
Yes, the official website lists: Ristorante Campana (Pontinia).
Phone +39 0773 86449, email info@campanaristorazione.it, website campanaristorazione.it. These are the contact details published on the official website.
The official website does not publish a price list: the price depends on guests, format and venue. Ask for a written quote with each item listed separately, as we explain in our guide to catering costs in Rome.
Romasince 2012
Team led by chef Lucia d'Aloisio Mayo, active since 2012: private chef, catering with buffet and staff, also in villas or on yachts.
A restaurant with two terraces overlooking the Colosseum, inside a hotel on the Celio, that also takes its catering to villas, terraces and company offices.
La Rusticasince 1999
A caterer founded in Rome in 1999, with a price list published online, takeaway, a cook in your home and supply to public bodies through MePA.